Research and development in genetic modification of plants and animals has stirred up great controversy around the world. Proponents of having genetically modified organisms in our food supply chain claim that advantages achieved are safe and could end the many hunger crises around the world. Critics, on the other hand, believe GMOs could lead to human health and ecological disasters of great proportions.

There is a diverse range in which scientists are modifying organisms, from pesticide, drought and frost-resistant fruits and vegetables to changing animal growth rates and nutrient content. No GMO animals are permitted by the USDA to be sold as food in the U.S. today, however, significant percentages of genetically modified food grains are being consumed daily - most often unlabeled and consumed unknowingly.

According to the Center for Food Safety, "The haphazard and negligent agency regulation of biotechnology has been a disaster for consumers and the environment. Unsuspecting consumers by the tens of millions are being allowed to purchase and consume unlabeled genetically engineered foods, despite a finding by FDA scientists that these foods could pose serious risks."

At The Markets, we value full disclosure of labeling information and want to make sure that customer health and safety is our first priority. We are actively researching what we can do, as a retailer, to urge more responsible government oversight on this issue. Furthermore, we want to know how you, as our valued customer, feel about the safety of having genetically modified foods in our food supply.